I was in one of my favourite eating places the other day, when something they always do struck me as rather odd. I refer to this little Hong Kong style cafe as the ‘No Bullshit’ cafe, the reason being, you go in, order, the cutlery gets literally thrown down on the table, you eat and then pay as you leave. No airs or graces here, just good honest food for a reasonable price. I’ve eaten at this place, and many other similar establishments, more times that I care to remember during the past eight years. More often than not I’ve attended these cafes with a Cantonese speaking friend, which makes ordering a much less stressful operation than if I had to do it myself, with my embarrassingly small knowledge of the local lingo!
Anyway, the point of this entry is to tell you what puzzles me about these places, and that is the fact that as soon as you sit down, they bring a plastic cup of lukewarm tea and plop it down on the table before taking your order. They have a big tray, with dozens of these plastic cups ready to go. I’ve never seen anyone else drink this tea, as almost all diners order a drink with their meal, in my case iced lemon tea, dong leng cha.
So why do they do this? Can anyone put me right on why they serve me a drink that they know I, and probably all the other diners in that cafe, are not going to drink? Is this an ancient Chinese tradition that I am ignorant of?
What other puzzling things like this have you noticed, not just in Hong Kong, but wherever you are?